This impressive han-tsutsu Shino chawan was made by the late 13th generation Mino potter Kato Seizo (1930-1979, Kagekiyo). Kato’s works are well-regarded throughout Japan and he has won a number of honors and awards over the course of his career as an artist. Not surprisingly, he is equally appreciated abroad and by foreign experts of Japanese pottery...

This brilliant Tenmoku chawan displays gold and flaxen hues interspersed with dark ash glaze. The piece rests upon an unglazed clay pedestal showing the iron-rich clay the bowl is formed from.

Shodai-ware has a long and storied history stretching back as far as the Nara (710 - 794) and Heian (794 - 1192 ) periods...

Antique Japanese cast iron tetusbin tea kettle by famous Ryobundo dating back to the Meiji period.

It has a great atmosphere with aestetic ume tsubomi (plum tree) design. Good condition with some expected rust. Signed Ryobundo on the outside.

Size: 23 cm height x 21,5 cm width. Weight 2400 g

Shipping included.

A very elegant and mature tsutsu style chawan created by Ito Tozan III (1900-1970), third generation of the Ito Tozan line of potters. Tozan, who at one time worked in the kiln of Hamada Shoji, learned pottery from his father Ito Tozan II (1871-1937) and his grandfather Ito Tozan I (1846-1920) from a very young age...

This magnificent Shino-yaki chawan, done in a rediscovered Momoyama period style, came from the kilns of one of Japan’s most celebrated and talented potters.

Arakawa Toyozo (1894 - 1985), designated in 1955 as one of but a handful of National Living Treasures, is best known for rediscovering lost techniques of pottery from the Momoyama and early Edo periods...

This chawan was fired in the kilns of one of Kyoto’s best known raku-yaki potters, Sasaki Shoraku III (1944-). The Shoraku line began when the grandfather of the current potter established a kiln near the famous Kiyomizu temple, nestled at the foot of the eastern mountains in Kyoto. In 1945, the kiln was moved to Kameoka near the Yada shrine where it remains today.

Raku teabowls are made by hand, without the use of a potter's wheel...

A dazzling Hagi-ware bowl with cherry petal and earthen tones made by one of Japan's great potters. The 14th potter of the Sakakura line of potters Sakakura Shinbei XIV (1917-1975) was designated an important human cultural treasure of Yamaguchi prefecture in 1972...

A captivating bowl created by Kyoto potter Kawai Zuiho, most likely in the early 70’s. This bowl features a red undercoat which is visible in places through the greenish overglaze. The effect is quite striking and sure to attract the eye. With a convenient indent on the side, this bowl fits comfortably in the hand.

Kyo-Yaki is high-fired ceramic and pottery that centers around the Higashiyama district of Kyoto...

A charming akaraku chawan done by third generation potter Kato Ryusei. This piece was fired at the Akahiko Kama which has produced pottery in Aichi prefecture since 1956 and who have the distinction of being commissioned not only by the Showa Emperor and Empress but also by the later Heisei Emperor.

With a soft luminance and subtle charm, this piece would be an valued addition to the collection of any budding tea practitioner...

A beautiful Hagi-yaki chawan done by well-known artist Kaneda Keien (1949-). Keien is an 8th generation potter who has been producing works for over 40 years and is the winner of several awards for excellence. A distinctive feature of his works is that they utilize an iron-rich soil collected on the island of Mishima in the Sea of Japan...

This chawan was fired in the kilns of one of Kyoto’s best known raku-yaki potters, Sasaki Shoraku III (1944-). The Shoraku line began when the grandfather of the current potter established a kiln near the famous Kiyomizu temple, nestled at the foot of the eastern mountains in Kyoto. In 1945, the kiln was moved to Kameoka near the Yada shrine where it remains today.

Raku teabowls are made by hand, without the use of a potter's wheel...

A mature work by an artist who’s career as a potter has spanned over 55 years. This beautiful white Hagi bowl by Takenouchi Akihiro (1937-) displays a quiet elegance that sets the mind at ease...

A captivating piece described on the box as “aka e sakana bun” which can be loosely translated as, Depiction of Fish with Red Overglaze. Okuda (1920-1999) was a student of both Hamada Shoji and Kawaii Kanjiro and his kiln was visited by a number of well-known artists including the likes of Bernard Leach...

An original piece by the second in the line of Choraku potters. This bowl is stamped twice on the side and once on the pedestal with the mark of Ogawa Choraku II (1912-1991)...

This attractive e-Shino bowl (“e†meaning picture) bears a pine-needle motif on the front surrounded by fields of dazzling ochre and white.

Fired in the kilns of Kato Kageaki (1899-1972), this Shino bowl is from one of the oldest traditions in Japanese pottery. Kageyaki was the 12th generation of Mino potters known for their distinctive styles of Shino and Oribe pottery. He was a great potter in his own right who was designated as a Human Intangible Cultural Treasure...

This remarkable tea bowl is from the kilns of Yoshida Shuen (1940-1987)—an apprentice of Miwa Kyusetsu (1910-2012) who was awarded the status of Living National Treasure in 1983. It features a warm crackled glazing with a white translucent overcoat that beads in areas.

Hagi-yaki has a tradition stretching back over 400 years and is a high-fired stoneware type of pottery. Hagi-ware is prized for its subdued colors and classical features, especially the glazing, which is often clea...

Absolutely rare flower shaped (Rinka-type) Ko-Karatsu tea bowl. It originates from the famous Yamase kiln in Kishitake, dating back to the Momoyama Period, late 16th century

It has a precious high-end Najishi Gold dust restoration with fragments from the same kiln like the missing pieces. The bowl is unglazed. A real stunning item in museum quality.

A good Japanese wood box and a shifuku are part of my offer.

Size: 6 cm height x 12,8 cm in diameter.

Sh...

Little distorted half cylinder shaped tea bowl made of light, coarse, unrefined Mino clay. The expertly thrown body is covered with the typical shino glaze inside and outside with a fine dark greyish triangle design. This is a typical late Momoyama design. The somewhat irregular foot is typical for the late production of the 1620-ies at the Motoyashiki and Kamagane kilns.

Wonderful Kintsugi (gintsugi) Gold Restoration, which makes this chawan unique and more precious.

A ...