A rare and exquisite piece by the 12th Kichizaemon (1857-1932) of the Raku lineage, now in its 16th generation. Not only with excellent documentation including a certification and endorsement by famed tea-master Sei-sai and a record from its sale at the Tokyo Art Club in 1938, there are many facets of this work that make it a must-have for serious collectors. The color is quite unique among Raku tea bowls with a distinctive yellow glaze that you rarely find on works such as this...

In the world of Japanese ceramics, Tamamizu-ware has almost a mythical standing. A branch of the main Raku line, at one time the two kilns held equal prominence, both being endorsed by the major tea schools of Kyoto and both being favored by the Imperial household. The first in the line was an illegitimate son of Kichizaemon Ichinyu (Yahē) who studied under his father and then left to open his own kiln in the village of Tamamizu (known today as Ide-cho)...

In the world of Japanese ceramics, Tamamizu-ware has an almost mythical standing. A branch of the main Raku line, at one time the two kilns held equal prominence, both being endorsed by the major tea schools of Kyoto and both being favored by the Imperial household. The first in the line was an illegitimate son of Kichizaemon Ichinyu (Yahē) who studied under his father and then left to open his own kiln in the village of Tamamizu (known today as Ide-cho)...

A testament to the brilliance of traditional Japanese craftsmanship, this lacquered mizusashi—skillfully handcrafted from bamboo—showcases a deep crimson hue that radiates warmth and sophistication. Its seamless design and flawless finish reflect the skilled hands of the first generation artisan who crafted it, achieving a harmonious balance between form and function...

Ninani Dohachi (1783 - 1855) was second in the long line of Kyoto potters that continue to this day to be held in high regard...

Over the years we have taken a special interest in Raku-ware and especially in works produced by the Tamamizu kiln, such as the 300+ year old ceremonial tea bowl seen here. The first in this line of potters was Yahē (1662 - 1722), an illegitimate son of Kichizaemon Ichinyu (1615 - 1768) who studied under his father and then left to open his own kiln in the village of Tamamizu (known today as Ide-cho)...

Over the years we have taken a special interest in Raku-ware and especially in works produced by the Tamamizu kiln, such as the 300+ year old ceremonial tea bowl seen here. The first in this line of potters was Yahē (1662 - 1722), an illegitimate son of Kichizaemon Ichinyu (1615 - 1768) who studied under his father and then left to open his own kiln in the village of Tamamizu (known today as Ide-cho)...

This beautiful Red Raku tea bowl is the work of Raku XI Keinyu (1817-1902), the 11th Raku potter in an unbroken line of artisans stretching back over 450 years. Keinyu was adopted into the Raku family after marrying the daughter of the 10th Kichizaemon, thereupon becoming torchbearer for the most noted and celebrated tradition of pottery within the world of Japanese tea...

Raku-ware carries with it a very naturalistic aura; with its implements made of raw clay, its use of fire water and air to shape and harden these implements, and with its myriad processes that produce smooth glossy surfaces—like those often found in nature...

Crafted with meticulous attention to detail and showcasing a rich, deep red glaze, this Raku tea bowl exudes a sense of warmth, vitality, passion, and energy. Adorned with subtle crackling patterns and variations in texture, the tea bowl's surface adds to its unique and organic feel. When held in the hand, you immediately notice a surprising lightness and pleasing proportionality, inviting a sensory connection with the tea-drinking experience...

Crafted with meticulous attention to detail and showcasing a soft and gracefully executed red glaze, this Raku tea bowl exudes a sense of ease, tenderness, and tranquility. Adorned with subtle crackling patterns and variations in texture, the tea bowl's surface adds to its unique and organic feel. Made by one of the true veterans of Japanese pottery, these are some of the finest Raku tea bowls you will find in all of Japan.

Sugimoto (b...

The Choraku line of potters began when a student of Kichizaemon XI (Keinyu) and Kichizaemon XII (Konyu) opened an independent kiln in Kyoto in 1904. The line was officially given the name Choraku in 1906 by Choyuken, the head of a very influential tea ceremony association. Red Raku chawan are a favorite of tea enthusiasts and seem to have a face for every mood. In the right light they may appear like an amber sunset on the horizon. In another light, like lanterns moving through a misty field...

Here we have an exceptional Raku tea bowl given the poetic name "Setsu-gekka" (snow, moon, flower) — a phrase often used in Japanese art and literature to evoke a sense of beauty, tranquility, and the passing of seasons...

This iconic tea bowl was crafted by one of the great masters of Japanese pottery and given the poetic name "Dewdrop" by a famous tea master of the Omote-senke school of tea. The Chrysanthemum flowers (Kiku) depicted on the front of the bowl are auspicious symbols of longevity and rejuvenation in Japan. When first introduced to the island nation during the Nara period (710-793 AC) the Japanese Royal Family was fascinated with this enigmatic flower...

Decidedly masculine in character with straight sculpted edges, a rich palette of color, and a calm steadiness in the hand; this tea bowl was crafted by one of Japan’s great masters, a Mashiko potter by the name of Takauchi Shugo.

A native of Tokyo, Takauchi (b. 1937) took the well-established path of working for a company after graduating from university and it was not until a number of years later—upon visiting the town of Mashiko and being inspired by the works of artists such...

A mesmerizing piece of ceramic art, this exquisite tenmoku tea bowl embodies the rich traditions of Japanese craftsmanship that are inspired by over a millennia of Chinese artistry. With its distinctive deep red glaze, reminiscent of brilliant sunsets, red chili peppers, and festival colors; its presence creates an enchanting visual allure. The bowl's form is elegantly simple, with a gently flared rim that invites contemplation. Crafted with precision and care, this piece reflects th...

At various times over the long history of tea practice in Japan, Korean-ware has come into high fashion and ships full of the finest ceramics from the neighboring country were brought to its shores. Such pieces have long been favored by learned cha-jin (tea people); and, older pieces such as this are quite prized today as relatively few from this era have survived in such good condition.

With skillfully applied antique gold repairs, this exceptional tea bowl dates from the early ha...

At various times over the long history of tea practice in Japan, Korean-ware has come into high fashion and ships full of the finest ceramics from the neighboring country were brought to its shores. Such pieces have long been favored by learned cha-jin (tea people); and, older pieces such as this are quite prized today as relatively few from this era have survived in good condition. While it is possible this piece is of Japanese origin, its apparent age would make it more likely to h...